iSi Nitro Whip - 1 L Stainless Steel
690.00 RON
Capacity: 1000 ml
Features
iSi Nitro Whip - 1 L Stainless Steel
Bring the smooth, velvety texture of professional nitro drinks to your bar, coffee shop or home with the iSi Nitro Whip.
Designed for nitrogen infusion, the iSi Nitro Whip allows you to transform cold brew coffee, tea, cocktails and other cold beverages into rich, creamy drinks with the distinctive cascading effect associated with professionally served nitro beverages.
Simply fill the bottle with your chilled beverage, insert an iSi Nitro Charger, shake at least six times and dispense.
Manufactured from high-quality stainless steel, the 1-litre iSi Nitro Whip is durable, easy to use and designed for both professional and demanding home applications.
What Is Nitro Coffee?
Nitro coffee is cold coffee infused with pressurised nitrogen.
When nitrogen is incorporated into the beverage, it creates extremely fine bubbles that give the coffee a dense, smooth and creamy mouthfeel together with its characteristic cascading appearance.
Nitro coffee is commonly served from draft systems in speciality coffee shops and bars. The iSi Nitro Whip makes it possible to achieve a similar effect using a compact, portable system.
Nitrogen vs CO2
Nitrogen infusion is fundamentally different from carbonation with carbon dioxide.
CO2 produces noticeable carbonation and the sharp, sparkling sensation associated with soft drinks, sparkling water and carbonated cocktails.
Nitrogen creates much smaller bubbles, resulting in:
- A dense and creamy mouthfeel
- A smooth texture
- A characteristic cascading effect when poured
- Less aggressive effervescence than CO2-carbonated drinks
Nitro drinks are therefore not carbonated in the conventional sense.
How Does Nitro Coffee Taste?
Nitrogen primarily changes the texture and sensory perception of the beverage.
Compared with conventional iced coffee, nitro coffee typically feels smoother and creamier, which can make bitterness and acidity seem less pronounced.
It can also enhance the perception of naturally sweet and roasted flavour notes without requiring additional sugar or cream.
The exact flavour profile will depend primarily on the coffee, roast, extraction method and recipe used.
How to Use
1. Fill
Add up to 1 litre of your cold beverage to the bottle.
2. Charge
Insert an iSi Nitro Charger into the charger holder and screw it onto the device.
3. Shake
Shake the bottle vigorously at least 6 times to distribute the nitrogen throughout the liquid.
4. Dispense
Hold the bottle according to the manufacturer's operating instructions and dispense directly into the serving glass.
For the best texture and nitrogen integration, always work with well-chilled beverages.
Product Features
- Capacity: 1 L
- Material: High-quality stainless steel
- Maximum operating pressure: 10 bar
- Minimum operating temperature: 1°C
- Maximum operating temperature: 30°C
- Chargers per use: 1-2, depending on the application
- Designed exclusively for cold beverages
- Suitable for nitro coffee, tea and selected cocktails
- Dishwasher safe
- Easy to clean
- Compact professional system
- Approved for commercial use
- NSF certified
Professional Applications
The iSi Nitro Whip can be used to create:
- Nitro cold brew
- Nitro coffee
- Nitro tea
- Nitro cocktails
- Alcohol-free nitro drinks
- Flavoured cold brew preparations
- Creative speciality coffee serves
Its compact format provides bars, restaurants and coffee shops with an alternative to larger fixed nitrogen draft systems, particularly when flexibility or smaller production volumes are required.
iSi Nitro Chargers
The Nitro Whip is designed to be used with iSi Nitro Chargers, which are sold separately.
iSi appliances and chargers are engineered as a complete system, with their technical specifications developed to work together safely and efficiently.
For reliable performance and correct operating pressure, only original iSi chargers should be used with iSi equipment.
Why Choose iSi?
For around 150 years, Austrian brand iSi has built its reputation around engineering, quality and safety.
Its systems are widely used in gastronomy, professional kitchens, bars and speciality beverage applications around the world.
iSi combines compact equipment with specialised gas technology, allowing professionals to create consistent textures and innovative preparations without requiring large fixed installations.
From foams and sauces to desserts, cocktails and nitro beverages, iSi systems provide a versatile platform for modern culinary and beverage applications.
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