Frozen puree without added sugar Les vergers Boiron Strawberry
64.80 RON
Capacity: 1 kg Brix : 8°+/-2°
Features
The Strawberry puree from Les vergers Boiron is mainly made from Polish strawberries specially developed to meet the organoleptic expectations of industrial users. These strawberries are grown in open fields on sandy soil by small family-run farms.
To preserve the fresh fruit profile, a precisely controlled process is used to prevent any degradation of the fruit and to avoid the development of cooked flavors.
In order to maintain all the sensory qualities of our product, Les vergers Boiron recommend to defrost the product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen purée easily, we recommend one of the following methods: remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user’s responsibility and must be done in accordance with good hygiene and HACCP practices.
Before unfreeze -18 Degree Celsius / 64,4 Degree Fahrenheit
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SkillStar, SLS
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Blue, Brown
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Large, Medium, Small
